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Bang Bang Chicken Sheet-Pan Nachos

August 19, 2023 by HayMade Leave a Comment

Print Recipe
Bang Bang Chicken Sheet-Pan Nachos
Servings
people
Ingredients
  • 1 bag tortilla chips
  • 1 bag Mexican blend shredded cheese
  • 1 rotisserie chicken - shred
  • 1/2 sweet purple onion - diced
  • chopped fresh cilantro
  • 4-5 fresh jalapeño peppers sliced
Bang Bang Sauce
  • 1.5 cups mayonaise
  • 1/4 cup sweet Thai chili sauce
  • 2-4 Tablespoons siracha (to taste)
Servings
people
Ingredients
  • 1 bag tortilla chips
  • 1 bag Mexican blend shredded cheese
  • 1 rotisserie chicken - shred
  • 1/2 sweet purple onion - diced
  • chopped fresh cilantro
  • 4-5 fresh jalapeño peppers sliced
Bang Bang Sauce
  • 1.5 cups mayonaise
  • 1/4 cup sweet Thai chili sauce
  • 2-4 Tablespoons siracha (to taste)
Instructions
  1. Preheat oven to 400 degrees
  2. Cover a sheet pan with parchment or foil
  3. Dump bag of chips on sheet pan
  4. Combine sauce ingredients. Set aside.
  5. In a bowl combine half of the sauce with shredded rotisserie chicken.
  6. Top chips with shredded cheese , chicken mixture, diced purple onions, sliced jalapeños. Bake about 8-10 minutes or until everything is melted and heated. Top with remaining toppings (cilantro, and drizzle the rest of the bang bang sauce on top.
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Filed Under: Appetizer, Dinner, Lunch

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